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Favoreats LLC

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Cinnamon Pear Muffins

Linda Etherton
  • minutes
  • Serves

INGREDIENTS

1

Pear, ripe

2

Eggs

1/3 cup

Agave nectar or honey

1 tbsp

Baking powder

1/2 cup

Brown rice flour

1 tsp

Cinnamon

1/2 cup

Millet flour

1/4 tsp

Salt

1/2 cup

Sorghum flour

1/2 cup

Tapioca starch

1 tsp

Vanilla

1/2 tsp

Xanthan gum

1/4 cup

Oil or melted butter

1 tsp

Gelatin, unflavored

3/4 cup

Milk or substitute