INGREDIENTS
1
head cauliflower, trimmed and cut into bite-size pieces
1 tbsp
extra-virgin olive oil
1/2 tsp
cinnamon
1/2 tsp
ground ginger
1/2 tsp
turmeric
1/2 tsp
ground thyme
1/2 tsp
granulated garlic
1/2 tsp
sea salt
1 tbsp
fresh lemon juice
3 tbsp
cilantro, chopped