INGREDIENTS
4
slices Bacon
1 lb
Mushrooms
1
Onion - very thinly sliced into rings
3 tbsp
Thyme, fresh leaves
10
Eggs, large
1/2 tsp
Pepper
1 tsp
Salt
1 tbsp
Oil
1
loaf Sourdough or french bread, crusty
1 tbsp
Butter
4 oz
Goat cheese
1 1/2 cups
Gruyere, grated
1 cup
Sour cream
1 1/2 cups
Whole milk