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Wonderful wild garlic & sausage fusilli

Jamie Oliver
  • minutes
  • Serves 4

INGREDIENTS

4

Italian or cumberland sausages, higher-welfare coarse

2

Chillies, dried red

4 handfuls

Garlic, wild leaves

1

Lemon

320 g

Fusilli

1

Black pepper, freshly ground

2

heaped tsp Fennel seeds

1

Sea salt

1

Olive oil

1

small handful Parmesan cheese