INGREDIENTS
1
Eggplant
1 clove
Garlic
3
Eggs, large
1 tsp
Dijon mustard
1 tbsp
Lemon juice, fresh
1/2 cup
Mayonnaise
1/2 cup
All purpose flour
1
Black pepper, Ground
1/4 tsp
Cayenne pepper
1
Salt and ground pepper, Coarse
1
Sea salt
1
Olive oil, Extra virgin
2 cups
Panko breadcrumbs