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Favoreats LLC

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The Chocolate Cake That Changed Everything

Laurel Gallucci
  • 600 minutes
  • Serves 6

INGREDIENTS

1/4 cup

100% unsweetened cacao powder, unsweetened

1

Dates, fresh pitted

2

Eggs, large

1/4 cup

Almond milk or full-fat coconut milk

1/2 cup

Almond butter, store-bought or homemade

1 1/4 cups

Maple syrup

4 oz

100% cacao unsweetened baking chocolate

2 1/2 cups

Almond flour

1 tsp

Baking soda

1 cup

Caramel, Vegan

1 cup

Dark chocolate fudge frosting

1/2 tsp

Himalayan pink salt

1 pinch

Himalayan pink salt

1 1/3 tbsp

Vanilla

1

Coconut oil

3/8 cup

Coconut oil

1/4 cup

Almond or cashew butter or puree, store-bought or homemade