INGREDIENTS
2
links Turkey italian sausage
2 cups
Baby spinach
2
heads Garlic, roasted
1
Shallot, large
1 1/2 cups
Sun-dried tomatoes
12 oz
Your favorite fresh fettuccini recipe
1 pinch
Red pepper flakes
1/2 tsp
Salt
1 tbsp
Olive oil
3 tbsp
Butter, unsalted
1/2 cup
Sweet vermouth