INGREDIENTS
1 lb
Ground chicken
2 cloves
Garlic
3
Green onion, medium
1
Egg, large
1 tsp
Chile-garlic sauce
6 tbsp
Soy sauce
1/4 tsp
Black pepper, freshly ground
8 oz
Cabbage or coleslaw mix
1 tsp
Kosher salt
3 tbsp
Rice vinegar
1/2 cup
Vegetable oil
1
(10- to 12-ounce) package Dumpling wrappers, round Asian