INGREDIENTS
1/2 lb
Ground pork
1
package Baby spinach, fresh
2
Carrots, medium
2
Celery, ribs
3 tsp
Herbes de provence
1
Onion, small
1/4 cup
Parsley, fresh
1
Parsnip, medium
1
Egg white
6 cups
Chicken broth, reduced-sodium
1 cup
Orzo pasta
1 tsp
Italian seasoning
1/2 tsp
Pepper
1/2 tsp
Red pepper flakes
2 tbsp
Olive oil
1/4 cup
Panko
1/4 cup
Parmesan cheese