INGREDIENTS
1 lb
Ground beef, lean 85 percent
1 lb
Ground pork
4
Basil, leaves fresh
1/4 cup
Flat-leaf parsley, fresh
1 clove
Garlic
1/2
Onion, small
1 can
Tomatoes, whole
2
Eggs, large
1 pinch
Red-pepper flakes
1 1/2 tsp
Salt, coarse
2 tbsp
Olive oil, extra-virgin
1 cup
Breadcrumbs, fresh
8 oz
Mozzarella, fresh
1/2 cup
Pecorino