INGREDIENTS
2 cups
flour
2 1/2 tsp
baking powder
1 1/4 tsp
salt
4 tbsp
cold butter, cut into small pieces
4 tbsp
good quality goat cheese, cut into small pieces
1 cup
buttermilk
2 tbsp
butter, divided, to grease the pan and top the biscuits
1/4 cup
freshly grated Parmesan cheese