INGREDIENTS
1 16 ounce package
dry broccoli cole slaw
1 8 ounce can
sliced water chestnuts, drained
1 cup
canned mandarin orange segments packed in juice (or light syrup), drained and chopped
1 cup
chopped scallions
12 oz
cooked and chopped skinless lean chicken breast
3/4 cup
low-fat sesame ginger dressing