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Apple Pie with Cheddar and Thyme Crust

Jennifer
  • 135 minutes
  • Serves 8

INGREDIENTS

1 tbsp

Thyme, fresh leaves

1

Egg

1 tbsp

Lemon juice, fresh

2 tbsp

Almond meal

3 tbsp

Ap flour

1 tbsp

Cinnamon

1/4 tsp

Cloves, ground

3 tbsp

Cornstarch or arrowroot starch

3/4 cup

Granulated sugar

1/4 tsp

Kosher salt

6

Mix of

1 tbsp

Turbinado or demerara sugar

2 tbsp

Butter

1/3 cup

Cheddar cheese, firmly packed