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Chicken with Caramelized Onions and Cardamom Rice

Jennifer
  • 65 minutes
  • Serves 6

INGREDIENTS

2 1/4 lb

Chicken thighs, skin on bone in

2 1/2 tbsp

Barberries or currants

1/4 cup

Cilantro, leaves

1/2 cup

Dill, leaves

1 1/2 tbsp

Flat leaf parsley

2

Onions (thinly sliced (2 cups, medium

1 2/3 cups

Basmati rice

10

Cardamom pods

1/2 tsp

Cloves, whole

3 tbsp

Granulated sugar

1

Kosher salt and cracked pepper

2

Long cinnamon sticks

4 tbsp

Olive oil

1/3 cup

Greek yogurt

2 1/4 cups

Water