Kung Pao Chicken Wings

INGREDIENTS

2 1/2 lb

split chicken wings

2 tbsp

avocado or olive oil

1 tsp

kosher salt

1/2 tsp

pepper

1/4 cup

coconut aminos

1 tsp

fish sauce (I like Red Boat)

1 tsp

rice vinegar

1 tsp

freshly grated ginger

1/2 tsp

arrowroot flour

2 cloves

garlic, finely chopped

1 tsp

(spicy) or 1/2 teaspoon (mild) crushed red pepper

2 tbsp

water

1/4 cup

loosely chopped roasted and salted cashews

2 tbsp

green onion (optional)