INGREDIENTS
1 lb
dry pink beans (such as pinquito)
cold water to cover
2
slices peppered bacon, diced
1/2 cup
diced smoked ham
2 cloves
garlic, minced
1 14.5 ounce can
diced tomatoes
1/2 cup
water
1/4 cup
ketchup
1 tbsp
sugar
1 tsp
dry mustard
1 tsp
paprika
1 tsp
chili powder
1 tsp
salt
1/2 tsp
chipotle chile powder (optional)
1 pinch
dried oregano