INGREDIENTS
1 1/2 cups
long grain white rice
1/4 cup
oil ((vegetable or canola oil))
1 tsp
garlic (, minced)
1/4
medium onion (, finely diced)
1/4 cup
tomato sauce (, or 2 pureed tomatoes)
2
tomato bouillon cubes (, chopped (these can be found in the Mexican food aisle at Walmart or your local grocery store))
1/4 tsp
salt
1
carrot (, diced)
1/2 cup
peas ((frozen or fresh))
3 1/4 cups
water
3
whole serrano peppers (, optional)