INGREDIENTS
2 tbsp
unsalted butter, melted
1 1/4 cups
frozen blueberries (add them frozen, do not thaw first; fresh may be substituted, possibly reducing baking time by a few minutes)
2
large eggs
1/2 cup
milk
2
to 3 tablespoons granulated sugar
2 tsp
vanilla extract
1/2 cup
all-purpose flour
3/4 tsp
cinnamon
3/4 tsp
ground nutmeg
salt, optional and to taste
confectioners’ sugar for dusting or jam for serving, optional