INGREDIENTS
2 tbsp
Ginger, ground
4
Eggs, large
3 tbsp
Molasses
1 1/2 cups
All purpose flour
2 tsp
Cinnamon, ground
1 lb
Icing sugar
1/4 tsp
Nutmeg, ground
1 1/2 cups
Sugar
1 tsp
Vanilla extract
1 cup
Butter, unsalted
1/2 lb
Butter, unsalted
254 g
(i block) cream cheese, at room temperature