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Soft Chocolate Chip Cookies

Martha Stewart
  • minutes
  • Serves 24

INGREDIENTS

1

Egg, large

1 1/4 cups

All-purpose flour

1/4 tsp

Baking soda

1/4 cup

Brown sugar, packed light

3/4 cup

Chocolate chips, semisweet

1/4 cup

Granulated sugar

3/4 cup

Milk-chocolate chips

1/2 tsp

Salt, coarse

1 tsp

Vanilla extract, pure

7 tbsp

Butter, unsalted

3 tbsp

Sour cream