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Soft Molasses Cookies

Diana Rattray
  • 25 minutes
  • Serves 48

INGREDIENTS

1 tsp

Ginger, ground

1

Egg, large

1/2 cup

Molasses

2 1/2 cups

All-purpose flour

2 tsp

Baking soda

3/4 cup

Brown sugar, light packed

1 tsp

Cinnamon, ground

1/2 cup

Granulated sugar

1/2 tsp

Nutmeg, ground

1/4 tsp

Salt

3/4 cup

Butter

1 person Recommend This Recipe