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Pork Tenderloin With Balsamic-Cranberry Sauce

Nimz I Am

INGREDIENTS

1/2 cup

Onion

1 tbsp

Rosemary, fresh

1/2 cup

Chicken broth

1 tbsp

Balsamic vinegar

1/3 cup

Berry cranberry sauce, canned whole

1 1/2 tbsp

Butter

1

(8 -10 ounce) pork tenderloin

View Detailed Directions