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Favoreats

Favoreats LLC

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Flank Steak with Smoky Roasted Potatoes

Woman's Day Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

1

Flank steak

4

Scallions

1 lb

Yukon gold potatoes

1/2 tsp

Dijon mustard

1 tbsp

Lemon juice

1 cup

Mayonnaise

1

Kosher salt and pepper

1 1/3 tbsp

Paprika, smoked

1

Red pepper

2 2/3 tbsp

Olive oil