INGREDIENTS
8 oz
penne pasta (cooked according to package instructions)
2
TBSPs extra virgin olive oil
2
boneless skinless chicken breasts (pounded thin)
1 1/2
TBSPs Cajun seasoning (divided)
2
TBSPs unsalted butter
2 cloves
garlic (minced)
1 tbsp
all purpose flour
1 1/2 cups
half and half
1/3 cup
grated parmesan (plus more for topping)
salt and pepper
1
diced tomato
fresh parsley (chopped)
Yummy and super easy!!