Warm Kale, Apple, and Sweet Potato Salad

INGREDIENTS

2 cups

cubed sweet potato

4 tbsp

extra virgin olive oil, divided

4 cups

kale, roughly chopped

carrot, ribboned

large chicken breast

1/2 tsp

salt

1/4 tsp

ground black pepper

1 1/2 cups

chopped granny smith apples (1-2 apples)

3 tbsp

slivered almonds

1/4 cup

sunflower seed butter

2 tbsp

coconut aminos or tamari

1/2 tsp

ground ginger

2 tbsp

apple cider vinegar

1 tsp

sesame oil

1 tbsp

coconut milk

(optional) 1/2 teaspoon cayenne pepper