Favoreats
Favoreats LLC
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INGREDIENTS
2
Rib eye steaks
1
/ 411 gram) can diced tomatoes
3
Carrots, medium
3
Celery, ribs
4 cloves
Garlic
1 tsp
Italian seasoning/dried herbs
1
Onion, large
1 tbsp
Parsley
1/2 cup
Peas, frozen
6 cups
Beef broth
1 tbsp
Tomato paste
1
Black pepper
4 tbsp
Flour
1
Salt
2 tbsp
Olive oil
2 tbsp
Butter, unsalted