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Coconut Curry

Meghan
  • 60 minutes
  • Serves 8
  • Save

INGREDIENTS

1

Sweet potato

2

Carrots

1

Onion

2 cans s

Coconut milk

2 cans

Diced or stewed tomatoes

1 cuo

Frozen peas

1 cuo

Chopped spinach

4 tsps

Curry powder

1 tsp

Cumin

1 tsp

Cinnamon

1 tsp

Coriander

Salt and pepper

1 Tbl

Oil

1 can

Garbanzo beans

2 pkgs

Naan bread

2 cups s

Prepared rice

1 person Recommend This Recipe