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Salami Cream Cheese Sandwich

Natasha, Natasha's Kitchen
  • 5 minutes
  • Serves 4

INGREDIENTS

8 oz

cream cheese (cold or room temp)

1/4 cup

finely chopped green onion (fresh or frozen)

1/4 cup

finely chopped dill (fresh or frozen)

1

garlic clove (pressed)

8

slices of sandwich bread (we used sourdough)

8 oz

genoa salami

4

large leaves of green lettuce