INGREDIENTS
2
Eggs
2 tbsp
Maple syrup
2 cups
Oats
3/4 tsp
Baking soda
1 cup
Brown sugar, packed
1 1/2 tsp
Cinnamon
2 cups
Flour
1/2 cup
Granulated sugar
1/4 tsp
Nutmeg
1 1/2 cups
Powdered sugar
1/4 tsp
Salt
1 tsp
Vanilla
1 cup
Butter, unsalted
2 tbsp
Milk
1 tbsp
Water