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OVEN BAKED ZUCCHINI AND FETA CAKES (FRITTERS)

Lyubomira
  • 50 minutes
  • Serves 16

INGREDIENTS

2

medium zucchini (, trimmed, peeled and grated)

1 tsp

salt

1/4 tsp

black pepper

1

garlic clove (, pressed)

1 tbsp

olive oil

1 tsp

baking powder

2 tbsp

chopped dill ((fresh or frozen))

2

large eggs

1 cup

crumbled feta cheese

3/4 cup

breadcrumbs ((I used Panko))

1 cup

Greek yogurt

1/2

small garlic clove (, pressed)

salt

1 tsp

chopped dill