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Golden Harvest Muffins

Betty Crocker Kitchens
  • 50 minutes
  • Serves 18

INGREDIENTS

1 cup

Apple

1 1/2 cups

Carrots

1/2 cup

Raisins

2

Eggs

2 tsp

Baking soda

1 cup

Brown sugar, packed

2 tsp

Cinnamon, ground

1 cup

Gold medal all-purpose flour

1 cup

Gold medal whole wheat flour

1/2 tsp

Salt

2 tsp

Vanilla

3/4 cup

Vegetable oil

3/4 cup

Almonds

1/2 cup

Coconut

1/4 cup

Milk