INGREDIENTS
4 oz
Pepperoni
1 15 ounce can
Tomatoes in puree
2 tsp
Instant yeast
1 tbsp
Pizza dough flavor
2 tsp
Pizza seasoning
1 1/2 tsp
Salt
2 tbsp
Olive oil
3 cups
Mozzarella cheese
1/2 cup
Parmesan cheese, grated
3 1/4 cups
Perfect pizza blend
1 1/4 cups
Water