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Rainbow Salad with Orange Vinaigrette

Katja from Savory Lotus
  • minutes
  • Serves 4 to 6

INGREDIENTS

1

Avocado

1 cup

Cabbage, purple

2

Carrots

1 cup

Cherry tomatoes

1 handful

Cilantro or parsley, fresh

1

Cucumber

1

Orange, juice from

1 tsp

Orange, zest

6

Radishes, small

8 oz

Salad greens

1/2

Shallot

1

Red pepper, small

1

Salt and pepper

2 tbsp

Apple cider vinegar

3/4 cup

Olive oil

1

Hemp seeds