INGREDIENTS
2 16 ounce packages
frozen French-cut green beans, thawed
1 10 ounce container
refrigerated Alfredo sauce
1 8 ounce can
diced water chestnuts, drained
1
jar sliced mushrooms, drained
1 cup
shredded Parmesan cheese
1/2 tsp
freshly ground pepper
1 6 ounce can
French fried onions, divided
1/2 cup
chopped pecans