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Marinated Flank Steak

GUYCON
  • 385 minutes
  • Serves 6

INGREDIENTS

1/2 cup

vegetable oil

1/3 cup

soy sauce

1/4 cup

red wine vinegar

2 tbsp

fresh lemon juice

1 1/2 tbsp

Worcestershire sauce

1 tbsp

Dijon mustard

2 cloves

garlic, minced

1/2 tsp

ground black pepper

1 1/2 lb

flank steak

1 person Recommend This Recipe