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Favoreats

Favoreats LLC

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Warm Caramel Carrot Cake

Garnish & Glaze
  • 65 minutes
  • Serves 8

INGREDIENTS

1 cup

sugar

1/2 cup

canola oil

2

eggs

1 tsp

vanilla

1 cup

flour

1 tsp

baking soda

1/2 tsp

baking powder

1/2 tsp

salt

1 tsp

cinnamon

1/2 cup

1 8-ounce can crushed pineapple, drained (press through mesh strainer)

1 cup

carrots (finely grated)

3 1/2 oz

sweetened coconut flakes (half of a 7 ounce bag)

1/2 cup

raisins

1/2 cup

walnuts (chopped)

1/2 cup

sugar

1/4 cup

butter

1/4 cup

buttermilk

2 tsp

light corn syrup

1/2 tsp

vanilla extract

1/4 tsp

baking soda