INGREDIENTS
1 tbsp
olive oil
2 cloves
garlic, minced
1
chickpeas, drained & rinsed
1
bottle of Sharwood’s Rogan Josh Simmer Sauce
1/3 cup
water
1 tsp
sugar
4 tbsp
coconut cream, plus extra for serving
chopped parsley or coriander to garnish
Naan bread, to serve