Butternut Squash & Goat Cheese Penne

INGREDIENTS

8 oz

O Organics Penne Rigate, (cooked according to package's instructions)

2 tbsp

O Organics Extra Virgin Olive Oil

2 cups

diced butternut squash, (boiled or steamed til tender)

1/4

white or yellow onion, (diced)

1/2 cup

sliced mushrooms

1 tbsp

minced garlic

1/3 cup

O Organics Goat Cheese

2 cups

O Organics Fresh Baby Spinach

salt and pepper

fresh herbs, for garnish