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Mexican Pizza

Jen Nikolaus
  • 15 minutes
  • Serves 4

INGREDIENTS

2 cups

Rotisserie chicken

2

Green onions

2

Roma tomatoes

1 16 ounce can

Refried beans, low-fat

1/2 cup

Salsa

1

Vegetable oil

8

Flour tortillas

8 oz

Mexican blend cheese

1 10 ounce can

Enchilada sauce, red

1 person Recommend This Recipe