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Pork Mango Tacos

“(Crock-Pot)”

Melissa Boyer
  • 13 minutes
  • Serves 6

INGREDIENTS

1

Pork Loin

Peach-Mango Salsa

1 pkg

Corn Tortillas

1 pkg

Guacamole

1 pkg

Shredded Mozzarella

1 container

Sour Cream

Salt to taste