INGREDIENTS
2 cups
all purpose flour
1 cup
granulated sugar
1/2 cup
brown sugar
2 tsp
pumpkin pie spice
1/4 tsp
salt
1 tsp
baking soda
2 tsp
baking powder
1/2 tsp
vanilla extract
4
eggs
1 cup
vegetable oil
15 oz
can pumpkin puree (do not use pumpkin pie filling)
cooking spray
1/2 cup
butter (softened)
8 oz
cream cheese (softened)
4 cups
powdered sugar
1 tsp
vanilla extract
sprinkles for decoration (optional)