INGREDIENTS
Cauliflower- 1 head with the stalk removed. It helps to chop this up as well.
Cheese- 3/4 of a cup. This cheese should be grated or shredded and an Italian variety. I suggest using more than one cheese to reach the 3/4 cup total- grated mozzarella plus grated or shredded Parmesan for example.
Eggs- 2 beaten.
Italian Seasonings- 2 teaspoons total.Such as oregano (salt varieties, etc.)