INGREDIENTS
1 cup
Blueberries
1
Lemon, Zest and juice from
3
Eggs
1/4 cup
Maple syrup
1 cup
Oats, quick cooking
1/2 cup
Almond flour or meal
1 tsp
Baking powder
1 cup
Oat flour
1/2 tsp
Salt
2 tbsp
Chia seeds
1/2 cup
Coconut flakes, unsweetened
1/2 cup
Coconut oil or butter