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How to Make Pita Bread

theviewfromgreatisland.com
  • minutes
  • Serves 6 to 8

INGREDIENTS

1 cup

water, at about 100F, or warm but not hot to the touch

2 tsp

(or 1 packet) active dry yeast

1 tbsp

olive oil (plus more for coating the dough and oiling the pan)

2 tsp

salt

3 cups

all purpose flour (fluff the flour before scooping and leveling)