INGREDIENTS
3/4 cup
Strawberries, fresh
2
Eggs
1/2 cup
Oats, old fashioned
1 tsp
Almond extract
1 cup
Almond meal/flour
1 tsp
Baking powder
1/8 tsp
Baking soda
3/4 cup
Einkorn flour
1/2 cup
Oat flour
1 pinch
Salt
1/2 tsp
Sea salt
1 1/4 cups
Turbinado sugar or evaporated cane sugar
10 tbsp
Ghee or coconut oil
⅓ cup kefir (I used goat kefir, but you can use any thin yogurt or cow/coconut kefir)