Coconut Cake with Blackberry-Coconut Whipped Cream and Mixed Berries (Gluten-Free)

INGREDIENTS

2 cups

Berries, summer

1 cup

Blackberries

Eggs

1 can

Coconut milk, full-fat

1/2 cup

Coconut milk, full-fat

1 tbsp

Honey or maple syrup

1 1/2 cups

Almond flour/meal

2 tsp

Baking powder

1/2 cup

Coconut flour

1 cup

Coconut sugar

1 1/2 tsp

Vanilla, pure

3/4 cup

Butter