INGREDIENTS
2 1/2 cups
einkorn flour (The brand I love)
1/2 cup
coconut sugar (This is one of the best deals I've found on coconut sugar)
1/4 cup
brown sugar (Please choose organic to ensure it's non-gmo)
2 tsp
baking powder (I bake with this aluminum-free brand)
1/2 tsp
baking soda
Zest of one lemon
1
large egg
1 cup
buttermilk
1/2 cup
virgin coconut oil, melted on the stove first (This is the coconut oil I use)
1 1/2 tsp
vanilla bean paste (or 1 tsp vanilla extract)
1 1/2 cups
organic blueberries (fresh or frozen)