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Apple, Date, and Ginger Crisp

Martha Stewart
  • minutes
  • Serves 4

INGREDIENTS

2 tbsp

Ginger, fresh

2

Granny smith apples

2

Macoun apples

4

Medjool dates, pitted

1 tsp

Orange, zest

2 tbsp

Rolled oats, old-fashioned

4 tbsp

Brown sugar, light

1/2 tsp

Cinnamon, ground

2 tbsp

Pecans

9

Gingersnap cookies, finely crumbled (3/4 cup)

4 tbsp

Butter, unsalted

1/2 cup

Yogurt, thick unsweetened