INGREDIENTS
1 tsp
butter
About 1 lb. mushrooms
2 cloves
garlic, peeled and chopped
About 2 cups fresh broccoli florets
2
eggs
1/2 tsp
Red Robin Seasoning (or your favorite seasoned salt)
3/4 cup
breadcrumbs
1/2 cup
shredded sharp, flavorful cheese (I used MontAmore)
1/3 cup
reduced fat shredded cheddar cheese