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Favoreats LLC

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Baked Halibut with Orzo, Spinach, and Cherry Tomatoes

Kristi Parnell
  • 50 minutes
  • Serves 2

INGREDIENTS

2

6- to 7-ounce halibut, fillets

4 cups

Baby spinach, packed

1 cup

Cherry tomatoes

1

Garlic clove

2 tbsp

Lemon juice, fresh

1 cup

Orzo

4 tbsp

Olive oil, extra-virgin